SAFE ENJOYABLE LEARNING AFLOAT AND ASHORE SINCE 1974

Yacht Safety

  • Course ID: Y710
  • Discipline: Yachting
  • Level: Competent Crew

Before heading to sea a boat must be properly equipped. Equipment for everyday living, navigation, cooking, repair and of course emergency. The crew must know how to stow and use the equipment properly. The list of provisions must be carefully planned depending on the voyage and the availability of supplies en route. In the case of an emengency we must be able to communicate to the rescue services that we need help and we must know what to do when help arrives.

Length of Course 1 day
Objective Understand the issues around Yacht Safety and be able to prepare your boat and crew for any eventuality.
Location Cork Harbour or West Cork, South Coast of Ireland.
Equipment Included The Boat has full safety equipment, all nav. aids and powerful engines. The safety equipment includes lifejackets and harnesses for each crew member. Waterproofs are available on request.
What to bring Soft bag with change of warm clothes
Meals Coffee and cake or scones served at break times. Delicious home cooked lunch served on board.
Syllabus

Basic knowledge of sea terms. Introduction to steering. Introduction to sail handling. Introduction to ropework. Demonstration of navigation and pilotage.

Pre Course Read Safety On The Water booklet - 'Sailing Sea Safety Guidelines' available on www.safetyonthewater.ie

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We are in the process of buying a yacht so we, as a family, decided to do the right thing and take lessons on how to sail it correctly. We are all novices in the sailing department so five of us went out today with Peter Scallan and we had a great day. He asked us up front what we wanted from the day and at this stage I feel we have been given a good base to build from when we decide to take further tuition. Peter is a great instructor and seems to have an intuitive feel for what each person is capable of and adapts accordingly. On top of that he's just a really nice guy and we got on very well with him. The family were discussing the day over a few pints (as you do), and I think we all agreed we left the berth in the morning as a family, but we returned the boat in the evening as a crew and that was all down to the tuition from Peter. In addition to all the sailing, we anchored up and had a delicious lunch cooked from scratch by Jo and as the main cook and bottle washer in my own house I have to say bravo chef. I highly recommend the professional but relaxed setup at Sailcork.

 

Brian F

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